Nordic bistro shrimp salad with jammy eggs, avocado, and homemade Rhode Island dressing. 

Buttery anchovy and honey goat cheese toasts from Málaga. A salty-sweet Mediterranean appetizer.

Recreate this restaurant-style pasta featuring fennel salsiccia and earthy black trumpet 

Swedish Toast Skagen with fresh shrimp, dill, and the perfect mustard-mayo balance.

Restaurant style Entrecôte corn tacos with Smashed Black Beans Recipe.

Ahi Tuna Poke Bowl with Roasted Corn Crunch.

The iconic Cape Malay Shrimp Curry is a rich, aromatic seafood dish with authentic South African flavors.

Spicy green curry Mussels

Caprese oven baked tomatoes with ciabatta

A creamy pasta carbonara with crispy bacon

This Italian dish of veal with mushroom sauce is comfort on a plate.

Fresh hummus with entrecote, herbs and nuts.

The ultimate seafood pasta with yellow cocktail tomatoes.

A creamy earthy pasta filled with fresh truffle.

A Roman classic going back centuries.

The ultimate fresh summer salad.

A quick, flexible chicken curry that balances warm spices with bright acidity and optional creaminess.

A hamburger so amazing and full om umami flavours.

This is a rustic yet refined pasta dish that balances rich, cured pork with bright, tender artichokes and sharp Pecorino cheese.

A delightful and aromatic dish that combines the flavours of seafood with a medley of fresh vegetables and fragrant herbs.