Creamy Fresh Truffle Tagliolini
Indulge in pure restaurant-style luxury at home. Silky, egg-rich pasta is swirled in a rich butter and Parmigiano sauce, elevated by an opulent crown of thinly shaved fresh black truffles.
Saltimbocca alla Romana
Transport your kitchen to an authentic Italian trattoria with this classic Saltimbocca alla Romana. Tender veal cutlets draped in savory prosciutto and fresh sage pan-seared to golden perfection in a glossy white wine butter sauce.
Tryn Prawn and Avocado Salad
Prawn and Avocado Salad from Tryn, Cape Town. A fresh, restaurant-style dish with chili-ponzu vinaigrette and toasted sesame.
Porcini & Field Mushroom Ravioli
Mushroom ravioli filled with a rich, earthy mushroom purée.
San Francisco Style Seafood Stew
Similar to a West Coast take on a light cioppino, this seafood stew is a must try.
Cape Malay Chicken Curry
A quick, flexible chicken curry that balances warm spices with bright acidity and optional creaminess.
Spicy Thai-Style Green Curry Meatball Stew
Asian green curry meatball stew with rice and sweet chili.
Guanciale, artichoke and pecorino tagliatelle
This is a rustic yet refined pasta dish that balances rich, cured pork with bright, tender artichokes and sharp Pecorino cheese.
Seafood paella
Bursting with fresh seafood, aromatic spices, and tender fish, it's a dish that will impress your guests and leave them wanting more.
Saffron fish soup
A delightful and aromatic dish that combines the flavours of seafood with a medley of fresh vegetables and fragrant herbs.
Pastrami sandwich
Sensational pastrami sandwich packed with sauerkraut and delicious pickles.
Golden Clear Chicken Soup - Rosół Style
Hearty wellbeing soup inspired by the Polish chicken soup Rosol.
Zucchini Pasta alla Nerano with Salsiccia
This creamy zucchini pasta with salciccia is a hidden gem.