La Guérite
Perched on the rocky shores of Île Sainte-Marguerite just across the bay from Cannes, La Guérite has epitomized French Riviera barefoot luxury since 1902. Accessible primarily by tender boat, this legendary seaside institution pairs Greek-influenced Mediterranean gastronomy—from ultra-fresh wild sea bass and langoustines to sun-ripened citrus and aromatic herbs—with an effortlessly chic, open-air ambiance. Sheltered beneath natural canvas and pine canopies, leisurely lunches seamlessly transition into lively afternoons of clinking rosé glasses, DJ sets, and uninterrupted turquoise sea views.
Recipes inspired by La Guérite
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Crispy Mediterranean gambas cheveux d’ange wrapped in shredded kataifi pastry with smoky Espelette aioli.